Dinner Menu
Served Wed - Thur from 6:00 PM to 9:00 PM Served Fri - Sat from 6:00 PM to 9:30 PM
TO START
Bread & Butter Experience
FIRST COURSE
These dishes are great for sharing
LB Caesar
Romaine Lettuce, LB Sourdough Crumbs, Parmesan
Winter Salad
Kale, Honey-roasted Pumpkin, Apple, Quinoa, LB Crumbs
Roasted Pumpkin
Greek Yogurt, Za'atar Pumpkin Seeds, LB Crumbs
Beet Carpaccio
Orange Cream, Brulee Orange, Goat Cheese, Pistachios
Burrata
Seasonal Fruit, Sourdough Toast
Arancini
Tomato Risotto, Mozzarella
SECOND COURSE
Our desserts are made in house by our pastry chef
Raviolli
Lemon Ricotta, White Wine Sage Nage, Parmesan, LB Crumbs
Papardelle
Slow Cooked Sausage Ragù
Pesto Fettuccine
Creamy Zucchini & Pistachio Pesto, Parmesan, LB Crumbs
Eggplant Parmesan
Roasted Tomato, Mozzarella, Oregano, LB Crumbs
Chicken Milanese
White Wine Sauce, LB Crumbs, LB Caesar Salad
PIZZA
A diverse range of flavorful dishes which are all sourced daily and locally
Margherita Pizza
Roasted Tomatoes, Basil, Oregano, Mozzarella
Mortadella Pizza
Stracciatella, Béchamel, Pistachio, Lemon Zest
Pepperoni Pizza
Roasted Tomatoes, Mozzarella, Oregano, Hot Honey
Burrata Pizza
Bresaola, Mozzarella, Arugula
Sausage & Roasted Potato Pizza
Four Cheese, Speck and Truffle Oil Pizza
Mozzarella, Rosemary
Desserts
Chocolate Mousse Tart
Pumpkin Basque Cheese Cake